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Subject: Consumption
We found 2 results
Kinship and Food in South East Asia
Monica Janowski & Fiona Kerlogue (eds) 2011 Food has an important role in establishing and structuring social and kin relations in Southeast Asian societies. For this reason, there is growing interest within anthropology in understanding how the production, processing and consumption of food is one important basis for the construction of ties of relatedness, so-called […]
Read moreProper Islamic Consumption: Shopping among the Malays in Modern Malaysia
Johan Fischer 2009 The West has seen the rise of the organic movement. In the Muslim world, a similar halal movement is rapidly spreading. Malaysia is at the forefront of this new global phenomenon. Exploring consumption practices in urban Malaysia, this book shows how diverse forms of Malay middle-class consumption (of food, clothing and cars, […]
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